Buy Used and New Catherine Atkinson Books

How to Make Perfect Panini: B Format

by Catherine Atkinson

ISBN 13: 9781845285777

Format: Paperback (192 pages)
Publisher: Robinson
Published: 04 Jun 2015

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Best-ever book of preserves: The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 220 Stunning Photographs

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781846813085

Format: Illustrated (224 pages)
Publisher: Hermes House
Published: 21 Feb 2014

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Healthy Eating Quick and Simple Recipes

by Catherine Atkinson,Juliet Barker,Liz Martin,Gina Steer

ISBN 13: 9781847868077

Format: Paperback (47 pages)
Publisher: Star Fire
Published: 01 Jan 2010

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Best Ever Book Of Pastry

by Catherine Atkinson

ISBN 13: 9781846814440

Format: Paperback
Publisher: Hermes house
Published: 01 Jan 2009

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500 Cookie recipes: An Irresistible Collection of Cookies, Biscuits, Bars, Brownies,Slices, Scones, Muffins, Cupcakes, Shortbreads, Flapjacks, Crackers, Candies and More

by Catherine Atkinson

ISBN 13: 9781781460221

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 28 Feb 2014

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400 Sauces

by Catherine Atkinson,Christine France

ISBN 13: 9781846810718

Format: Paperback (512 pages)
Publisher: Hermes House
Published: 01 Jan 2007

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400 Slow Cooker and One-Pot Recipes

by Jenni Fleetwood, Catherine Atkinson

ISBN 13: 9781846810770

Format: Paperback (512 pages)
Publisher: Anness Publishing Ltd
Published: 2006

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The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Recipes from Around The World

by

ISBN 13: 9781844515721

Format: Paperback
Publisher: n/a
Published: 01 Jan 2006

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Practical Cooking Pasta (Practical Cooking)

by Catherine Atkinson

ISBN 13: 9781844512058

Format: Paperback (256 pages)
Publisher: Star Fire Books
Published: 2004

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The World Encyclopedia of Coffee

by Mary Banks, Catherine Atkinson, Christine McFadden

ISBN 13: 9780754807568

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2000

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The Encyclopedia of Sauces, Pickles and Preserves

by Catherine Atkinson,Christine France,Maggie Mayhew

ISBN 13: 9780754816812

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 04 Sep 2009

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